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MOTHER'S DAY

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Please Note:  All menus are subject to seasonal availability.

Our Mother's Day Menu will be available on Sunday May 11th from 11am - 3pm.  We will be offering a delicious 3 course Prix-Fixe Brunch for $95 per person, with optional additional courses and supplements available. 

 

Beginning at 3pm, our a la carte dinner menu will be available for dinner service until 8pm.

For the Table

Optional brunch bread basket +$26

PIATTO COLAZIONE
​​Seasonal muffin, tiramisu coffee cake, orange poppyseed loaf, scone, jam, butter, clotted cream

Mother's Day Specials

May be enjoyed as an antipasti course or an entree course as part of our Prix Fixe Brunch offering.

LEMON DUTCH BABY
​​Macerated berries, wild Maine blueberry jam,
sweetened whipped ricotta

 

CARBONARA EGGS BENEDICT
Potato torta, pancetta, brown butter hollandaise, pecorino - GF

Antipasti

SPRING MISTICANZA
​​Red gem lettuce, castlefranco radicchio, shaved fennel, radish, snap peas, pea tendrils, lemon zest vinaigrette, Parmigiano Reggiano, toasted almonds - GF

GRILLED ASPARAGUS
​​
Mustard butter, herb caper aioli, caviar, chives - NF, GF

CHARRED ARROWHEAD CABBAGE
​​
Anchovy butter, orange, sage - NF, GF

SEARED SCALLOPS
Pancetta, saffron butter, orange, dill - GF, NF

TUNA CRUDO
New potato, Meyer lemon, yogurt, cruschi chili sauce, dill - NF, GF

WAGYU BEEF CARPACCIO
Sweet and sour cipollini, sardinian flatbread,spring truffle - NF

Pasta

TAGLIATELLE EMILIA-ROMAGNA
​​Parmigiano Reggiano, cream, black pepper, 12 year balsamico - NF

BUCATINI ALLA NAPOLETANA
​​
Red and green tomatoes, stracciatella, basil - NF

LOBSTER & UNI RISOTTO
Caramelized fennel, tomato, chives - NF, GF

Entrée

CHARRED EGGPLANT MILANESE
​​Pomodoro, parmesano reggiano, caserta ricotta - NF

CHICKEN SALTIMBOCA​​
Spinach, Parma prosciutto, sage - NF

SWORDFISH FRA DIAVOLO
Lobster, spicy peppers & tomatoes, capers, Calabrian chili, oregano - NF, GF

TENDERLOIN
Joyberry farm mushrooms, black garlic and porcini butter, potato torta - NF, GF

Dolce

BACI
​​Dark chocolate mousse, pecan praline, cocoa crumble, Amarena cherry gelato - GF

TIRAMISU
Marsala mascarpone cream, rum, espresso, lady fingers, shaved dark chocolate - NF

MIXED BERRY CROSTATA
Flaky pie dough, baked hazelnut cream, cinnamon oat streusel, olive oil ice cream

SHEEPSMILK RICOTTA CHEESECAKE
Macerated strawberries, vanilla brown butter crumble, aged balsamic, cracked black pepper - GF

Contorni

CACIO E PEPE FOCACCIA
​​Pecorino, cracked black pepper - NF

TUSCAN FLATBREAD
Roasted garlic, roasted onion, scallions - DF, NF

BACON

Brown sugar, aleppo - DF, NF, GF

POTATO TORTA
Grana padano - DF, NF

SEARED BROCCOLI RABE
Salmoriglio, calabrian chili - DF, NF, GF

 

Available as a la carte add-on to our Brunch Prix Fixe Menu.

BRUNCH WILL BE SERVED UNTIL 3PM ON MOTHER'S DAY
FROM 3PM-8PM WE WILL BE OFFERING OUR A LA CARTE DINNER MENU.

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